Fava Beans and Eggplants Fatah

4-6 approx

20-30 mins

3084 CG Fava Saudi Koshna 450g 1

Ingredients

  • California Garden fava beans with koshna
  • Eggplants
  • Bread
  • Ingredients of the dukkah:
  • Three tablespoons of minced garlic
  • ½ cup lemon juice
  • A teaspoon of salt
  • A tablespoon of olive oil
  • Ingredients of the sauce:
  • A cup of yogurt
  • A tablespoon of minced garlic
  • A teaspoon of salt
  • A tablespoon of tahini
  • Two tablespoons of water
3084 CG Fava Saudi Koshna 450g 1
  • Start by deep frying the eggplants and bread
  • Add the fava beans to a pot on low heat.
  • Add the garlic, lemon juice, olive oil, salt and mix well.
  • add the yogurt, garlic, tahini, water, salt, and mix well.
  • To serve, layer the bread, the dukkah, the fava beans, and the eggplants and top with the yogurt sauce.
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