Pizza Roasted Chickpeas

4-6 approx

20-30 mins

3084 CG Chickpeas 400g 1

Ingredients

  • 2 cans of California Garden Chickpeas, drained and dried
  • 2 Tbsp olive oil
  • 1 tsp oregano
  • 1 tsp garlic powder
  • ½ tsp salt
  • ½ tsp pepper
  • 4 Tbsp tomato paste
  • 1 cup mozzarella, shredded
  • ½ cup fresh basil, chopped
3084 CG Chickpeas 400g 1
  • Preheat oven to 400°F (204°C).
  • In a large bowl, toss together the chickpeas with oil, oregano, garlic powder, salt, and pepper.
  • Spread onto a rimmed baking sheet. Bake for 15 minutes, or until slightly crispy.
  • Remove from oven and add tomato paste, mozzarella, and basil, mixing together on the baking sheet using a spatula.
  • Put it back in the oven for 5 minutes, or until cheese is melted.
  • Serve warm by itself, as a salad topper, in a sandwich, or alongside eggs!
recipe-img-1
recipe-img-3
recipe-img-2